With Meal Planning, Think Cost Per Serving, Not Price Per Pound

by Mary Hunt at CDN

Pop quiz: Which is the better buy? Pork tenderloin for $2.97 per pound or boneless pork chops at $3.47 per pound — taken from my local supermarket’s weekly ad? If you answered the tenderloin, you’re in good company. Most of us would, but we’d be wrong. Price per pound can be misleading because not all …

Click to read the rest HERE-> With Meal Planning, Think Cost Per Serving, Not Price Per Pound first posted at Conservative Daily News


Read More Stories